Who doesn’t love a donut? But with ALL that sugar, gluten and wheat, it’s time there is an easy and decent keto donuts recipe. The best part of this recipe is that not only is it EGG free, but you’ll be able to alter it anyway to satisfy your sweet tooth.
One thing I will mention is to make sure that your baking powder is not bad. I think I could get a bit more height to these donuts if I used fresh baking powder. I did the baking powder test and it wasn’t a big fail, but I definitely need some new baking powder.
But other than that, this recipe is SO easy. I will link below as well what silicone donut pans I used. I bought these at 7 bucks for TWO and they arrived within 3 business days!
As for the chocolate, I used Lily’s chocolate and melted it in the microwave!
I think the best part of this recipe is that it’s so versatile. You can add anything so many things to make them a delicious gourmet donut.
Time to enjoy donuts without all the guilt! Sugar, grain and gluten free. Only 1.8 net carbs per donut! So versatile!